To celebrate dad's birthday, we went to Old Kingdom in Surrey Hills. I was looking forward to it as I love Peking duck. It was my first visit, however mum and dad had been there before. I was also interested to see how it compared to Simon's.
Peking Duck - Whole duck served with pancakes, cucumber, spring onion and sauce |
We ordered the 3 Course Peking Duck meal with one duck.
3 Course Banquet - Menu ($55 per Duck) |
The Salted Vegetable and Duck Soup followed. It was a clear broth style soup with tofu as well. A traditional Chinese style 'filler' dish as part of the banquet.
Salted Vegetable & Duck Soup |
We opted for the additional noodles for the stir-fry. I'm grad we decided on the noodles as they were crispy and gave more substance to the dish.
Stir-fry Beanshoots with Shredded Duck and Noodles |
At the end of our meal, my parents asked if they had any spare duck carcases as they wanted to make congee. They were generous enough to give them a full bag at no charge.
Duck Bones for Homemade Congee |
Old Kingdom is a great place for Peking duck. The banquet was well priced and we left very full and satisfied. They definitely know how to cook delicious duck.
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